If you’ve visited the recipe side of FETG, you know that I am a gal that loves her some chicken. Not only do I rarely ever get tired of it, I actually CRAVE it at times – especially a really good chicken sandwich. After hearing some buzz about PDQ, a new (to Dallas, … [Read more...]
Sweet Corn Risotto with Seared Scallops and Basil Oil
One of the most common food phrases you’ll hear this time of year is “summer on a plate” and I’m going to warn you right now that you’re about to hear it again. I mean just think about it, a dish of sweet corn risotto with seared scallops and basil oil has all the hallmarks of … [Read more...]
Easy Weeknight Ricotta Gnocchi with Quick Tomato Sauce
Happy belated 4th of July! I don’t know about you, but after a weekend of sparklers, hamburgers, steaks, and hotdogs, I’m ready for something a little meat-free. Luckily, this easy weeknight Ricotta Gnocchi with Quick Tomato Sauce meal fits the bill perfectly. And, unlike … [Read more...]
Parmesan Crusted Baked Lemon-Basil Chicken with Creamy Pearl Couscous
I love this kind of recipe – a healthified version of a guilty pleasure that still hits the mark in the comfort food department. Also, I love the fact that it's the kind of recipe that doesn't require any fancy ingredients - you could easily sub orzo pasta for the pearl couscous … [Read more...]
Herbed Chicken Burgers with Bacon, Brie, and Balsamic Jalapeno-Strawberry Salsa
You would think after ending my no carb/no sugar/no fat diet, where I drank a strawberry-based protein shake EVERY SINGLE DAY for 3 months, that I’d be sick of strawberries. Gladly, I am not. (I am sick of protein shakes, though.) As summer approaches (not that we’d know it … [Read more...]
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